MINI PIZZASwith Mozzarella Cheese
- 200 g Emborg Mozzarella
- 400 g pre-made pizza dough
- 200 ml tomato sauce
- Topping of preference (optional)
- Fresh basil leaves
Set the oven at 225°C. Make 6 or 8 small round pizzas and place on oven trays.
Spoon a little tomato sauce on each base and spread it out. Sprinkle the mini pizzas with mozzarella grated cheese. Add optional topping.
Put pizzas in the oven for about 8 or 10 min. until the mozzarella is melted and golden. Top with fresh basil to serve.