BREAKFAST SANDWICH

BREAKFAST SANDWICH

with Edam Cheese

Ingredients

Serves 10 people

  • 100g Emborg Butter
  • 20 pieces of wholemeal toast
  • 20 slices of Emborg Edam
  • 30 slices of ordinary or turkey bacon
  • 5 avocadoes
  • 5 tomatoes
  • 1 pot fresh basil

 

 

Method

Spread butter on to the toast, place in frying pan with the buttered side down. Top with cheese, bacon, slices of avocado, sliced tomato and basil. Top with buttered toast, with the buttered side up. Fry for a couple of minutes and turn. Continue frying until the cheese begins to melt. Serve with an Emborg smoothie if you wish.

Emborg Butter

Emborg Butter

Emborg Edam

Emborg Edam