Traditional cheddar taste and texture for both hot and cold applications. A classic all-day cheese ideal for a wide range of menu items. Find recipe inspiration for:
- Baked Salmon and cheasy omelette
- Mexican dishes with melted cheddar
- Succulent sandwiches with sliced cheddar
All Day Breakfast
Find inspiration in our All Day Breakfast folder with recipes using Emborg products:
- Full cream yogurt in delicious smoothies, cereals and bakery
- Creamy mascarpone used as topping and bakery ingredient
- Cooking cream based omelettes with cheesy topping
- Sliced cheese sandwiches and portion sized servings
Feta-style white cheese in brine with a creamy texture and taste. Made from cured skimmed cows milk.
- Delicious as a cheese topping for salads
- Excellent in baked dishes such as pastries, tarts and omlets
Natural yogurt made from real European cream. An all purpose product ideal for cooking, baking, dips and dressings.
- Perfect as is or mixed into both savory and sweet dishes
- Find inspiration in the folder for healthy breakfast recipes using yogurt
Italian style hard pasta cheese. Traditionally crafted and matured for 12 months.
- Use shaved as topping or grated as an ingredient in hot and cold dished
- Ideal for soups, salads, pastas and bread recipes
Natural Sliced Cheese
Many variants and multiple purposes! Find inspiration for hot and cold sandwich recipes using well-known cheeses.
Our sliced cheese assortment has several benefits:
- Hygienic slice-on-slice packing, which makes it easy and convenient to apply in all chosen applications
- Consistent portion control of 15 to 20 gram slices allowing cost and application control
- Contamination free packaging control with a shelf life 9 months (after opening min. 3 day HACCP approved storage)
We supply a large range of mould cheeses in both the Emborg and Friendship brands. Signature French Bries and characteristic Danish blues suitable for a variation of dishes:
- As tasty additions to any cheese boards
- Served cold in salads and sandwiches
- Ideal melted in main courses and deserts
Classic European Sour Cream. Use it in cooking, dips and dressings.
- The perfect texture for mixing various dips and dressings
- Ideal plain as topping for cakes and hot snacks
Mild and creamy mozzarella suitable for multiple purposes.
- Ideal for baked and cooked dishes such as pizza, pasta and gratins
- Get inspiration for the many uses of mozzarella in the recipe folder
Traditional mascarpone suitable for all cakes and desserts as well as filled pasta dishes.
- Ideal in sauces and other dishes where a luxurious creaminess is needed
- Try our signature Tiramisu recipe
Traditional butter with a uniform smooth texture and clean butter taste.
- Available in salted and unsalted variants as well as many packaging sizes
- Ideal for cooking and baking
- View our recipes for inspiration
European style Cream Cheese with a creamy and smooth texture ideal for spreading and use in both hot and cold dishes.
- Easy to handle product making it ideal for many uses
- Emborg Cream Cheese is available in many packaging sizes
- See delicious recipes for Sweet Torfu and Cheese Cake
Processed Sliced Cheese
Sliced cheddar cheese made from processed cow’s milk.
- Perfect for any burger, sandwich or bakery application where a universal creamy cheese is needed.
- Emborg processed sliced cheese is available in both coloured and white cheddar.
- Each pack contains 84 slices of easy to handle “slice on slice” cheddar cheese.
Original sweetened Non-Dairy Cream. White and smooth with excellent stability after whipping.
- Learn how to use Emborg Whip Topping for icing and baking.
- Get tips and tricks about Emborg Whip Topping.
- Delicious recipes for Self stable tiramisu cream and Pinable, passion fruit and mango crumble
- Learn how to whip the perfect whipping cream.
- Get tips and tricks about whipping cream.
- Delicious recipes for Chocolate, caramel and passion fruit mousse cake and Peach and white Chocolate Pana Cotta.
- See the Emborg Cream range